Top positive review
Great product
By heike nelson on Reviewed in the United States on May 16, 2025
This cast iron Dutch oven has quickly become a staple in my kitchen. It’s incredibly versatile—I’ve used it for everything from slow-cooked stews to baking crusty bread. The heat retention is amazing, and it cooks evenly every time. I love that I can go from stovetop to oven without switching pans. Cleanup is easy, and the enamel coating has held up beautifully. It’s heavy, as expected with cast iron, but it feels durable and high-quality. The color is stunning and adds a nice touch to my kitchen. Definitely worth the investment!
Top critical review
Adequate but nothing special
By MarchHare on Reviewed in the United States on March 5, 2025
I probably would have found this Dutch oven to be fine had I not bought one (smaller) from a different manufacturer a month earlier. This one is perfectly adequate (and the price was right) as far as its important functions go, but it's clearly of an inferior quality when it comes to cleaning and chip resistance. The edges are a bit chipped already and it's been stained since its first use. The other one I bought was also comparatively cheap (I can't believe anyone would choose to shell out $70+ for a cooking pot!) and also from a non-name brand, but features almost effortless cleaning and a better-fitting lid, with no staining or chipping.
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