Top positive review
Strong and sharp
By Kyle on Reviewed in the United States on March 7, 2025
We've had these for well over a year now, and they are the best set we have ever had. Very strong, high quality, and always sharp.
Top critical review
1 people found this helpful
Very sharp but the steak knives rust
By Mitchell B. on Reviewed in the United States on November 8, 2024
The specialty knives (chef, paring, santoku, and bread) are amazing! The are study and high quality. The scissors are sharp and work like they should. We think the dark wood block is attractive and looks high end. The downfall is that although the steak knives are sharp and sturdy, the metal rust. I assume the company tried to save a few buck by not using stainless steel and instead used some stainless coating or another alloy. If you decide to buy these knives, make sure to hand wash and dry immediately.
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