Features
- Brownie mix and extra Chocolate chunks for glazing
- Packed in a colorful tote with pop-out bowl label and tied with ribbon and wooden spoon
- 14.5 ounces
- Best by 10/2014
- Contains: Wheat, Soy
- Manufactured in a facility which processes milk, egg, wheat, soy, peanut and tree nuts
Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.
Shipping Note: Eligible for shipping to all 50 states
Specs
Directions |
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You Will Need: • 2 eggs • 1 stick (4 oz.)of softened butter Preheat oven to 325°F. Butter 8”x8” baking pan. In a bowl, beat 2 large eggs. Add Mix and 1 stick (4 oz.) of softened (not melted) butter. Gently blend everything together until combined. Pour into baking pan and bake for 30-35 minutes (until a knife comes out clean with no wet batter on it). Do not overcook. Let cool as long as you can stand it, then cut into pieces and enjoy! For an extra treat, sprinkle the extra chips on top of the Brownies as soon as you take the pan out of the oven. The chips will melt and you can spread them smooth with a knife to make a delicious frosting. YUM! |
Ingredients: Sugar, Enriched Wheat Flour (bleached wheat flour, enzyme, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Semi Sweet Chocolate Chunks (sugar, chocolate liquor, cocoa butter, anhydrous dextrose, soya lecithin (an emulsifier), vanillin (artificial flavoring)), Light Brown Sugar, Alkalized Cocoa Powder, Salt, Natural Vanilla Powder.
Semi-Sweet Chocolate Chunks: Sugar, Chocolate Liquor, Cocoa Butter, Anhydrous Dextrose, Soya Lecithin (an emulsifier), Vanillin (an artificial flavoring)
Manufactured in a facility which processes milk, egg, wheat, soy, peanut and tree nuts.
Nutritional Information | |
---|---|
Serving Size: | 28g |
Servings per Container | 14 |
Calories | 110 |
Calories From Fat | 15 |
Total Fat 2g | 3% |
Saturated Fat 1.5g | 6% |
Cholesterol 0mg | 0% |
Sodium 50mg | 2% |
Total Carbohydrate 23g | 8% |
Dietary Fiber 1g | 5% |
Sugars 15g | |
Protein 1g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 6% |
In the Box:
(1) Pelican Bay Double Fudge Brownie Mix
Specs
Directions |
---|
You Will Need: • 2 eggs • 1 stick (4 oz.)of softened butter Preheat oven to 325°F. Butter 8”x8” baking pan. In a bowl, beat 2 large eggs. Add Mix and 1 stick (4 oz.) of softened (not melted) butter. Gently blend everything together until combined. Pour into baking pan and bake for 30-35 minutes (until a knife comes out clean with no wet batter on it). Do not overcook. Let cool as long as you can stand it, then cut into pieces and enjoy! For an extra treat, sprinkle the extra chips on top of the Brownies as soon as you take the pan out of the oven. The chips will melt and you can spread them smooth with a knife to make a delicious frosting. YUM! |
Ingredients: Sugar, Enriched Wheat Flour (bleached wheat flour, enzyme, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Semi Sweet Chocolate Chunks (sugar, chocolate liquor, cocoa butter, anhydrous dextrose, soya lecithin (an emulsifier), vanillin (artificial flavoring)), Light Brown Sugar, Alkalized Cocoa Powder, Salt, Natural Vanilla Powder.
Semi-Sweet Chocolate Chunks: Sugar, Chocolate Liquor, Cocoa Butter, Anhydrous Dextrose, Soya Lecithin (an emulsifier), Vanillin (an artificial flavoring)
Manufactured in a facility which processes milk, egg, wheat, soy, peanut and tree nuts.
Nutritional Information | |
---|---|
Serving Size: | 28g |
Servings per Container | 14 |
Calories | 110 |
Calories From Fat | 15 |
Total Fat 2g | 3% |
Saturated Fat 1.5g | 6% |
Cholesterol 0mg | 0% |
Sodium 50mg | 2% |
Total Carbohydrate 23g | 8% |
Dietary Fiber 1g | 5% |
Sugars 15g | |
Protein 1g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 6% |
In the Box:
(1) Pelican Bay Double Fudge Brownie Mix
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