Whey protein is popular with active adults because it digests rapidly and is a rich source of amino acids for muscle recovery. Whey protein isolates are the purest form of whey and the primary ingredient in the world's best-selling whey protein powder. Each serving provides 24 grams of rapidly-digesting whey protein with low levels of fat, lactose and other stuff you can do without. There's no doubt this is the standard by which all other proteins are measured.  Available in flavor Cinnamon Graham Cracker.

Best By January 2015

• Whey Protein Isolate (WPI) is the main ingredient
• Whey Protein Microfractions form Whey Protein Isolates & Ultra-Filtered Whey Protein Concentrate
• Over 4 grams of Glutamine & Glutaminc Acid in each serving
• More than 5 grams of branched chain Amino Acids (BCAAs) Leucine, Isoleucine & Valine in each serving
• The "Gold Standard" for protein quality
• Instantized to mix with a spoon
• Made in USA

Directions:

Gold Standard 100% Whey™ is instantized, which means if you forgot your shaker cup or don’t have time to get out the blender, you can just add one rounded scoop of Gold Standard 100% Whey™ to a glass filled with 6-8 oz of water or your favorite beverage.

Spoon stir: With a spoon, stir for about 20 seconds or until powder is completely dissolved.

Shaker: Cover and shake for 25-30 seconds.

Blender: Blend for 20-30 seconds. Add 1 or 2 ice cubes and blend for an additional 30 seconds.

TIP:
Adjust the intensity of your Gold Standard 100% Whey™ by varying the amount of liquid that you use to prepare it. For a bolder flavor with slightly more body and sweetness, mix each scoop with 4-6 oz of water, milk, or your favorite beverage. For a milder tasting, less sweet shake, use 8-10 oz of liquid per scoop.

SHAKE UP YOUR SHAKE:
By adding fresh or frozen fruits, peanut butter, flaxseed oil, coconut and other high-energy ingredients, you can transform your shake into a delicious high-protein meal.

STACK YOUR SHAKE:
You can make Gold Standard 100% Whey™ an even more powerful recovery product by adding supplements like creatine, glutamine, BCAA, and concentrated carbohydrate powders.

THINK OUTSIDE THE GLASS:
Gold Standard 100% Whey™ can be used for more than just protein shakes. Try mixing a scoop into oatmeal, yogurt, or the milk that you pour over your morning breakfast cereal. Better yet, boost the protein content of muffins, cookies, brownies, etc. by adding a scoop or two to your baked goods recipes.

SUGGESTED USE:
Consume approximately 1 gram of protein per pound of body weight per day through a combination of high protein foods and protein supplements. For even better results, consume your daily protein allotment over several small meals spread evenly throughout the day.

Shipping Note: Eligible for shipping to all 50 states