Features

Japanese Chef Knife

Ultra Sharp Blade : 7 inch Japanese santoku knife features a sharp VG-10 stainless steel core layer sandwiched between 8 layers of stainless steel cladding for excellent edge retention
Professional Blade : Forged from high carbon steel and hardened to HRC 60-62 for strength and durability to last through years of heavy daily use in professional kitchens
Perfectly Balanced : The blade is lightweight yet balanced design, this knife handles like an extension of your hand. Japanese kitchen santoku chef knife will quickly become your go-to blade for all culinary tasks
Ergonomic Handle : Crafted from Pakkawood and stainless steel bolsters. 2 inch base to a fine edge and the rounded handle provides perfect balance for precise slicing and chopping with minimal effort
Versatile Use : Whether slicing meat, fish, vegetables or fruit, this all-purpose chef's knife can handle any kitchen task with ease. The blade holds its edge through rigorous prep

Shipping Note: Shipping to Alaska, Hawaii, PO Boxes, and APO addresses is not available for this item

Warranty: 90 Day Woot Limited Warranty

Specs

In the Box:

(1) Generic Japanese Chef Knife 7 Inch Professional Santoku Knife Ultra Sharp Kitchen Knife 9 Layers VG-10 Clad, Chef Meat & Sushi Knife Knife with Sheath & Case

Sales Stats

Purchaser Experience

12	1	2	3	4	5	6	7	8	9	10	11	12	1	2	3	4	5	6	7	8	9	10	11
6%	0%	0%	0%	0%	0%	0%	0%	0%	0%	12%	6%	0%	12%	6%	0%	6%	6%	6%	12%	0%	12%	6%	6%

Mon	Tue	Wed	Thu	Fri	Sat	Sun
25%	31%	0%	0%	19%	12%	12%

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