This assortment  includes:

• Dorothea: Dorothea is made from a recipe created by the famous Dutch chef Cas Spijkars. He spent years developing the Dorothea recipe, a remarkable Dutch goat Gouda flavored with potato skins, basil oil, and onions. Once tasted, never forgotten. (approx 8 oz)

• English Cheddar with Caramelized Onions: A nod to cheddar lovers, this addictive English cheddar is the ultimate snacking cheese. (approx 8 oz)

• Regina Blu: This new specialty from Paladin has an extremely mild and creamy flavor. Paladin is calling extra creamy Regina Blu, "the new queen of our blue cheeses from Bavaria". (approx 8 oz)

• Boschetto al Tartufo Bianchetto - Select Cut: Explore the amazing scents and flavor of Boschetto. Its base is a sweet, tender and mild cheese made from a careful blend of sheep's milk and cow's milk. Mixed throughout are shavings of rare, white truffle that transform the cheese into an addictive delicacy. (approx 7 oz)

• Creminelli Salami: The richness of the famous Italian red wine, Barolo, lingers in this already robustly flavored artisan salami creating a truly complex, bursting flavor that is difficult to replicate and impossible to forget. (7 oz)

• Speck Americano by La Quercia - Sliced: La Quercia Speck Americano is made in Iowa by smoking prosciutto with applewood. This is exceptional ham for the sophisticated American palate. (3 oz)

• Saucisson Sec: Saucisson Sec is a pork sausage, naturally air-dried. Made from a time-honored recipe from the mountains of France. (8 oz)

• Stuffed Greek Olives: Imported from Greece, we couldn't resist adding some great olives to this Grand Meat and Cheese Assortment. (7.8 oz)

• Aged Parmesan Gourmet Wafer Crisps: Kitchen Table Baker's special blend of pure aged cheeses lends itself to a complex yet uniquely subtle flavor that goes well by itself, with a Caesar Salad, a bowl of soup, a glass of wine or with any of your favorite gourmet dips or toppings. These crisps are wheat, gluten and sugar-free! (3 oz)

• Creme Brulee Almonds: These almonds are layered with a caramelized sugar coating...like the famous dessert. With a luscious, sweet crème flavor and the best California almonds, it is hard to believe no spoon is required. (5 oz)

• Hot and Spicy Corn Relish: This unique relish is packed with plump, juicy kernels of sweet corn, combined with fresh onions, red peppers, and spices. (16 oz)

• Daelias Biscuits for Cheese: The perfect fruity cracker for cheese. (4 oz)

• Australian Water Wheels: These light-as-air crisps come to us from Victoria, Australia.  They are small, pressed crackers with a waffle-like imprint on their surface. (3.5 oz)

• Mini Toasts: Little toasts from Holland that boast a crusty texture and mild taste. (2.75 oz)

• igourmet.com Signature Cheese Serving Knife: igourmet.com's Signature Cheese Serving Knife is made of heavy weight 1.5 mm 3Cr13 stainless steel construction and the handle is high-impact, heat-resistant nylon with three attached bolsters.  Along the length of the blade are 5 ovals, which assist in keeping soft cheese from sticking to the blade as you cut. While this knife is perfectly dishwasher safe, we recommend hand-washing to keep the blade from needing early sharpening. (8 oz)

Allergen Warning: Milk, Wheat, Eggs, Soy. Food items may be manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy.

Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item

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