Features
Chocolate Fudge Cupcakes with Chocolate Buttercream Frosting
- Each kit includes both Chocolate Fudge Cupcakes and Chocolate Buttercream Frosting Mixes
- Packaged in green paisley bag with a wooden spoon and ribbon
- 18 ounces
- Best by 10/2014
- Contains: Wheat
- Manufactured in a facility which processes milk, egg, wheat, soy, peanut and tree nuts
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Shipping Note: Eligible for shipping to all 50 states
Specs
Chocolate Fudge Cupcakes with Chocolate Buttercream Frosting Directions |
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Chocolate Fudge Cupcakes with Chocolate Buttercream Frosting Ingredients:
Enriched Wheat Flour (bleached wheat flour, enzyme, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Alkalized Cocoa Powder, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Chocolate Fudge Flavor Powder (cocoa, maltodextrin, natural and artificial flavor, dextrose, acacia gum, starch, silicon dioxide, and propylene glycol), Natural Vanilla Powder, Salt, Sodium Bicarbonate.
Buttercream Frosting: Confectioner’s Sugar (sugar, corn starch), Alkalized Cocoa Powder, Natural Vanilla Powder
Manufactured in a facility which processes milk, egg, wheat, soy, peanut and tree nuts
Chocolate Fudge Cupcakes with Chocolate Buttercream Frosting Nutritional Information | |
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Serving Size: | 42g |
Servings per Container | 12 |
Calories | 160 |
Calories From Fat | 0 |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 180mg | 7% |
Total Carbohydrate 36g | 12% |
Dietary Fiber 1g | 6% |
Sugars 25g | |
Protein 2g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 8% |
In the Box:
(1) Pelican Bay 2190-11 Chocolate Fudge Cupcake and Chocolate Buttercream Frosting Mix
Specs
Chocolate Fudge Cupcakes with Chocolate Buttercream Frosting Directions |
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|
Chocolate Fudge Cupcakes with Chocolate Buttercream Frosting Ingredients:
Enriched Wheat Flour (bleached wheat flour, enzyme, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Alkalized Cocoa Powder, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Chocolate Fudge Flavor Powder (cocoa, maltodextrin, natural and artificial flavor, dextrose, acacia gum, starch, silicon dioxide, and propylene glycol), Natural Vanilla Powder, Salt, Sodium Bicarbonate.
Buttercream Frosting: Confectioner’s Sugar (sugar, corn starch), Alkalized Cocoa Powder, Natural Vanilla Powder
Manufactured in a facility which processes milk, egg, wheat, soy, peanut and tree nuts
Chocolate Fudge Cupcakes with Chocolate Buttercream Frosting Nutritional Information | |
---|---|
Serving Size: | 42g |
Servings per Container | 12 |
Calories | 160 |
Calories From Fat | 0 |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 180mg | 7% |
Total Carbohydrate 36g | 12% |
Dietary Fiber 1g | 6% |
Sugars 25g | |
Protein 2g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 8% |
In the Box:
(1) Pelican Bay 2190-11 Chocolate Fudge Cupcake and Chocolate Buttercream Frosting Mix
Sales Stats
- Speed to First Woot:
- 3h 32m 32.550s
Purchaser Experience
Purchaser Seniority
Quantity Breakdown
Percentage of Sales Per Hour
12 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 |
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Percentage of Sales Per Day
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