The Pure Komachi2 4-Inch Cheese knife helps you serve up cheeses in style. The holes in the blade assist with food release, while the knife sheath protects the blade when not in use. Brilliant monochromatic colors make the Pure Komachi2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminating food; for instance, by using the knife you've just used to cut meat on the vegetables. The bold blade color is achieved by bonding food-safe, FDA-approved non-stick coating to high-carbon stainless-steel blades. This non-stick coating resists corrosion, makes cleaning simple and helps the knife glide through food with ease. The Pure Komachi2 color-matched handles are lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip. Incredibly sharp and decidedly attention-getting, Pure Komachi2 knives make a delightful addition to any kitchen.

• 4.5-Inch Pure Komachi2 Cheese Knife by Kai USA
• Blades feature high carbon stainless steel that retain a super-sharp 16 degree cutting edge; includes sheath for blade protection
• Color-matched handles are light-weight, comfortable and ergonomically designed to reduce fatigue
• FDA-approved, non-stick coating on each blade is color-coded; prevents cross-contamination, provides easy food release

Shipping Note: Shipping to Alaska, Hawaii, and PO Box addresses are not available for this item

Warranty:  5 Years Kai