charliecarroll wrote:I'm still thinking about it. Mostly have not done it because I am not sure I would use it all that much. However, I would pick this rerfurb at this price too. I hope you get years of use out of it.
Thank you, thank you. Me too. I am curious, did you take the plunge? I'm wondering if it would work for hot toddy type drinks, lol. Could be fun experimenting. Hopefully not too many mistakes one would have to drink before moving on to the next concoction.
Once in awhile I do like a little rum in my hot chocolate, and a lot of times whiskey or Irish Cream in my coffee. Only at night, of course . . . unless I'm at the Celtic Festival where if you have any Scot, Irish or Welsh in you at all, it is acceptable, nay expected, to start with the first cup. I have lots of all 3 in me. So much fun to be had, while watching large men in kilts throwing things. . . sigh , tis but once a year.