quality posts: 105
heffer wrote:Here's a Trip Report in case they sell this again:
Really like this pan. Got it yesterday, cooked squash and shrimp scampi in it last night.
I guess I don't know what 12" inches is (har har) because it was huge. I think it has a 12" base and flares out and up to make for a huge volume. I feel like I could make an entire stew in this one pan.
The teflon is great, the construction of the aluminum is great. The only complaint I have is that the silicone grip only covers about half the handle, and I find myself choking way up on the handle to balance the weight of the pan, which puts my grip off of the silicone.
We appreciate you coming back with the review!
I'm just hanging out, really.